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Position: Chinese Standard in English/GB/T 19343-2016
GB/T 19343-2016   Chocolate and chocolate products, cocoa butter alternatives chocolate and its products (English Version)
Standard No.: GB/T 19343-2016 Status:to be superseded remind me the status change

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Target Language:English File Format:PDF
Word Count: 7500 words Translation Price(USD):220.0 remind me the price change

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Implemented on:2017-9-1 Delivery: via email in 1~3 business day

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,2026-8-1,2017-9-1,DCD426A017345B841513905347677
Standard No.: GB/T 19343-2016
English Name: Chocolate and chocolate products, cocoa butter alternatives chocolate and its products
Chinese Name: 巧克力及巧克力制品(含代可可脂巧克力及代可可脂巧克力制品)通则
Chinese Classification: X33    Processed sugar
Professional Classification: GB    National Standard
Source Content Issued by: AQSIQ; SAC
Issued on: 2016-08-29
Implemented on: 2017-9-1
Status: to be superseded
Superseded by:GB/T 19343-2025 Quality requirement for chocolate and chocolate products, chocolate with cocoa butter alternatives and chocolate products with cocoa butter alternatives
Superseded on:2026-8-1
Superseding:GB/T 19343-2003 Chocolate and chocolate products
Target Language: English
File Format: PDF
Word Count: 7500 words
Translation Price(USD): 220.0
Delivery: via email in 1~3 business day
本标准规定了巧克力及巧克力制品、代可可脂巧克力及代可可脂巧克力制品的术语和定义、产品分类、原辅料、技术要求、检验方法、检验规则、判定和复检、产品命名、标签和标志、包装、贮运和销售的要求。?
本标准适用于3.3~3.6定义产品的生产、检验和销售。
Code of China
Standard
GB/T 19343-2016  Chocolate and chocolate products, cocoa butter alternatives chocolate and its products (English Version)
Standard No.GB/T 19343-2016
Statusto be superseded
LanguageEnglish
File FormatPDF
Word Count7500 words
Price(USD)220.0
Implemented on2017-9-1
Deliveryvia email in 1~3 business day
Detail of GB/T 19343-2016
Standard No.
GB/T 19343-2016
English Name
Chocolate and chocolate products, cocoa butter alternatives chocolate and its products
Chinese Name
巧克力及巧克力制品(含代可可脂巧克力及代可可脂巧克力制品)通则
Chinese Classification
X33
Professional Classification
GB
ICS Classification
Issued by
AQSIQ; SAC
Issued on
2016-08-29
Implemented on
2017-9-1
Status
to be superseded
Superseded by
GB/T 19343-2025 Quality requirement for chocolate and chocolate products, chocolate with cocoa butter alternatives and chocolate products with cocoa butter alternatives
Superseded on
2026-8-1
Abolished on
Superseding
GB/T 19343-2003 Chocolate and chocolate products
Language
English
File Format
PDF
Word Count
7500 words
Price(USD)
220.0
Keywords
GB/T 19343-2016, GB 19343-2016, GBT 19343-2016, GB/T19343-2016, GB/T 19343, GB/T19343, GB19343-2016, GB 19343, GB19343, GBT19343-2016, GBT 19343, GBT19343
Introduction of GB/T 19343-2016
本标准规定了巧克力及巧克力制品、代可可脂巧克力及代可可脂巧克力制品的术语和定义、产品分类、原辅料、技术要求、检验方法、检验规则、判定和复检、产品命名、标签和标志、包装、贮运和销售的要求。?
本标准适用于3.3~3.6定义产品的生产、检验和销售。
Contents of GB/T 19343-2016
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Keywords:
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