Standard No.:	GB/T 19644-2010
English Name:	Milk Powder
Chinese Name:	乳粉
Professional Classification:	GB    National Standard
Source Content Issued by:	MOH
Implemented on:	2010-12-1
Status:	valid
Superseding:	GB 19644-2005 Hygienic standard for milk powders
Target Language:	English
File Format:	PDF
Word Count:	1000 words
Translation Price(USD):	20.0
Delivery:	via email in 1 business day

1. Scope This national standard is applicable to whole milk powder, skimmed milk powder, part-skimmed milk powder and flavoured milk powder. 2. Normative Reference The application of the normative reference used in this national standard is absolutely necessarily. For dated reference, subsequent amendments to, or revisions of, any of these publications do not apply. As for undated references, the latest edition (including all amendments) of the normative document referred to applies