NY/T 1605-2008 English Version, NY/T 1605-2008 Processing potatoes For frying (English Version)

Chinese Classification Professional Classification ICS Classification Latest News Value-added Services

NY/T 1605-2008 Processing potatoes For frying (English Version)
Standard No.:	NY/T 1605-2008	Status:	valid remind me the status change Email:
Language:	English	File Format:	PDF
Word Count:	4000 words	Price(USD):	120.00 remind me the price change Email:
Implemented on:	2008-7-1	Delivery:	via email in 1~3 business day

Standard No.:	NY/T 1605-2008
English Name:	Processing potatoes For frying
Chinese Name:	加工用马铃薯油炸
Chinese Classification:	B23 Bean, tuber crop and product
Professional Classification:	NY Professional Standard - Agriculture
Issued by:	MOA
Issued on:	2008-5-16
Implemented on:	2008-7-1
Status:	valid
Language:	English
File Format:	PDF
Word Count:	4000 words
Price(USD):	120.00
Delivery:	via email in 1~3 business day

Standard

NY/T 1605-2008 Processing potatoes For frying (English Version)
Standard No.	NY/T 1605-2008
Status	valid
Language	English
File Format	PDF
Word Count	4000 words
Price(USD)	120.0
Implemented on	2008-7-1
Delivery	via email in 1~3 business day

Detail of NY/T 1605-2008

Standard No.

English Name

Chinese Name

Chinese Classification

Professional Classification

ICS Classification

Issued by

Issued on

Implemented on

Status

Superseded by

Superseded on

Abolished on

Superseding

Language

File Format

Word Count

Price(USD)

Keywords

Introduction of NY/T 1605-2008

本标准规定了加工用马铃薯的要求、试验方法、检验规则、标志、包装、运输和贮存等技术要求。
本标准适用于马铃薯薯片、薯条加工用的马铃薯块茎。

Contents of NY/T 1605-2008

Tel: +86-10-8572 5655 \| Fax: +86-10-8581 9515 \| Email: coc@codeofchina.com \| QQ: 672269886
Copyright: TransForyou Co., Ltd. 2008-2040



Keywords:
NY/T 1605-2008, NY 1605-2008, NYT 1605-2008, NY/T1605-2008, NY/T 1605, NY/T1605, NY1605-2008, NY 1605, NY1605, NYT1605-2008, NYT 1605, NYT1605