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| NY/T 2332-2013 Determination of total sugars in red ginseng—Spectrophotometry (English Version) |
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Detail of NY/T 2332-2013
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Introduction of NY/T 2332-2013
本标准规定了用分光光度法测定红参中总糖（以葡萄糖计）的含量。
本标准适用于红参中总糖含量的测定。
本标准方法的线性范围为0.012mg～1.8mg。
本标准方法的定量限为1.2%。
Contents of NY/T 2332-2013