Standard No.:	NY/T 736-2003
English Name:	General technical requirements for primary processing machinery of pepper berry
Chinese Name:	胡椒初加工机械通用技术条件
Chinese Classification:	B90    Farming and foresting machinery and tools
Professional Classification:	NY    Professional Standard - Agriculture
ICS Classification:	65.060.99 65.060.99    Other agricultural machines and equipment 65.060.99
Issued by:	MOA
Issued on:	2003-12-1
Implemented on:	2004-3-1
Status:	valid
Language:	English
File Format:	PDF
Word Count:	5000 words
Price(USD):	150.00
Delivery:	via email in 1~3 business day

本标准规定了胡椒初加工机械的术语和定义、产品型号编制方法、技术要求、试验方法、检验规则、标志、包装、运输和贮存及技术文件。本标准适用于以胡椒浸泡果或鲜果为原料加成白胡椒的胡椒初加工机械，也适用于白胡椒分级、去杂的加工机械。