Standard No.:	QB/T 5806-2023
English Name:	Determination of sea cucumber polysaccharides in sea cucumber and its products by liquid chromatography-mass spectrometry
Chinese Name:	海参及其制品中海参多糖的测定 液相色谱-质谱联用法
Professional Classification:	QB    Professional Standard - Light Industry
Source Content Issued by:	MIIT
Issued on:	2023-4-21
Implemented on:	2023-11-1
Status:	valid
Target Language:	English
File Format:	PDF
Word Count:	6500 words
Translation Price(USD):	195.0
Delivery:	via email in 1~3 business day

本文件规定了采用液相色谱-质谱联用法测定海参及其制品中海参多糖的方法。
本文件适用于海参（包括�手目海参科、�手目刺参科、芋参目尻参科和枝手目瓜参科的海参品种）以及以上述海参为原料加工而成的即食海参、干海参、盐渍海参、海参胶囊、海参粉等制品中海参多糖（包括海参岩藻聚糖硫酸酯和海参岩藻糖基化硫酸软骨素）总量的测定。