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Position: Chinese Standard in English/SB/T 10279-2009 |
SB/T 10279-2009 (English Version) | |||
Standard No.: | SB/T 10279-2009 | Status: | superseded |
Language: | English | File Format: | |
Word Count: | Price(USD): | remind me the price change | |
Implemented on: | Delivery: | ||
Standard No.: | SB/T 10279-2009 |
Professional Classification: | SB Professional Standard - Commercial |
Status: | superseded |
Superseded by: | SB/T 10279-2017 Smoked and cooked sausage |
Superseded on: | 2017-10-1 |
Language: | English |
File Format: |
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Keywords: | ||
SB/T 10279-2009, SB 10279-2009, SBT 10279-2009, SB/T10279-2009, SB/T 10279, SB/T10279, SB10279-2009, SB 10279, SB10279, SBT10279-2009, SBT 10279, SBT10279 |