SN/T 0385-1995 English Version, SN/T 0385-1995 Rules for the inspection of frozen scallop meat for export (English Version)

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SN/T 0385-1995 Rules for the inspection of frozen scallop meat for export (English Version)
Standard No.:	SN/T 0385-1995	Status:	superseded remind me the status change Email:
Target Language:	English	File Format:	PDF
Word Count:	1500 words	Translation Price(USD):	184.0 remind me the price change Email:
Implemented on:	1996-5-1	Delivery:	via email in 1~3 business day

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Standard No.:	SN/T 0385-1995
English Name:	Rules for the inspection of frozen scallop meat for export
Chinese Name:	出口冻扇贝柱检验规程
Chinese Classification:	X20 Aquatic products processing and products
Professional Classification:	SN Professional Standard - Import&Export Inspection
Source Content Issued by:	SACI
Issued on:	1995-12-25
Implemented on:	1996-5-1
Status:	superseded
Superseded by:	SN/T 0223-2011 Rules for the inspection of frozen aquatic products for import and export
Superseded on:	2011-12-1
Superseding:	ZB X 20012-1990 出口冻扇贝柱检验规程
Target Language:	English
File Format:	PDF
Word Count:	1500 words
Translation Price(USD):	184.0
Delivery:	via email in 1~3 business day

Standard

SN/T 0385-1995 Rules for the inspection of frozen scallop meat for export (English Version)
Standard No.	SN/T 0385-1995
Status	superseded
Language	English
File Format	PDF
Word Count	1500 words
Price(USD)	184.0
Implemented on	1996-5-1
Delivery	via email in 1~3 business day

Detail of SN/T 0385-1995

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Keywords

Introduction of SN/T 0385-1995

本标准规定了出口冻扇贝柱的检验场所与设备、抽样方法、包装与标志、温度、品质、重量、规格与水煮的感官检验和细菌及贝类毒素的检验方法。
本标准适用于以栉孔扇贝(Chlamgsf arreri),海湾扇贝(Argopecten irradians)的闭壳肌为原料加工的出口冻扇贝柱、带裙边扇贝柱等的检验。

Contents of SN/T 0385-1995

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Keywords:
SN/T 0385-1995, SN 0385-1995, SNT 0385-1995, SN/T0385-1995, SN/T 0385, SN/T0385, SN0385-1995, SN 0385, SN0385, SNT0385-1995, SNT 0385, SNT0385