2026-4-17 10.3.1.221
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Position: Chinese Standard in English/T/ACCEM 784-2025
T/ACCEM 784-2025   Probiotic polysaccharides (English)
Standard No.: T/ACCEM 784-2025 Status:valid remind me the status change

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Target Language:English File Format:PDF
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Standard No.: T/ACCEM 784-2025
English Name: Probiotic polysaccharides
Chinese Name: 益生多糖
Chinese Classification: X31    Sugar refining
Professional Classification: T/    Social Organization Standard
ICS Classification: 67.180.20 67.180.20    Starch and derived products 67.180.20
Source Content Issued by: Association of China Commercial Enterprise Management
Issued on: 2025-12-30
Implemented on: 2026-1-29
Status: valid
Target Language: English
File Format: PDF
本文件规定了益生多糖的原辅料要求、技术要求、试验方法、检验规则、标志、包装、运输和贮存。
本文件适用于以玉米芯或甜菜粕为原料,经酸洗、酶解、烘干加工而成单糖、多糖、聚糖、纤维素的纤维多糖混合物。
Code of China
Standard
T/ACCEM 784-2025  Probiotic polysaccharides (English Version)
Standard No.T/ACCEM 784-2025
Statusvalid
LanguageEnglish
File FormatPDF
Word Count words
Price(USD)
Implemented on2026-1-29
Deliveryvia email in business day
Detail of T/ACCEM 784-2025
Standard No.
T/ACCEM 784-2025
English Name
Probiotic polysaccharides
Chinese Name
益生多糖
Chinese Classification
X31
Professional Classification
T/
ICS Classification
Issued by
Association of China Commercial Enterprise Management
Issued on
2025-12-30
Implemented on
2026-1-29
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
words
Price(USD)
Keywords
T/ACCEM 784-2025, T/ACCEMT 784-2025, TACCEMT 784-2025, T/ACCEM784-2025, T/ACCEM 784, T/ACCEM784, T/ACCEMT784-2025, T/ACCEMT 784, T/ACCEMT784, TACCEMT784-2025, TACCEMT 784, TACCEMT784
Introduction of T/ACCEM 784-2025
本文件规定了益生多糖的原辅料要求、技术要求、试验方法、检验规则、标志、包装、运输和贮存。
本文件适用于以玉米芯或甜菜粕为原料,经酸洗、酶解、烘干加工而成单糖、多糖、聚糖、纤维素的纤维多糖混合物。
Contents of T/ACCEM 784-2025
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Keywords:
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