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| T/CPCACN 0005-2019 Guidelines for pest control service in food processing enterprises (English Version) |
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Detail of T/CPCACN 0005-2019
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Introduction of T/CPCACN 0005-2019
本标准规定了食品生产加工企业有害生物防制的服务要求和操作规范，包括服务原则、服务管理程序、靶标有害生物防制、应急服务、防制服务评估和满意度调查、服务管理和安全要求。
本标准适用于食品生产加工企业的有害生物防制。
Contents of T/CPCACN 0005-2019