Standard No.:	T/FTMA 0001-2022
English Name:	Technological regulation for processing of Zherong charcoal baked White tea
Chinese Name:	柘荣炭焙白茶加工技术规程
Chinese Classification:	X55    Tea products
Professional Classification:	T/    Social Organization Standard
ICS Classification:	67.140.10 67.140.10    Tea 67.140.10
Source Content Issued by:	Fujian Tea Circulation Assocation
Issued on:	2022-09-06
Implemented on:	2022-9-6
Status:	valid
Target Language:	English
File Format:	PDF

本文件规定了柘荣炭焙白茶的加工基本条件、加工工艺流程、加工技术、质量管理、标志标签、包装、运输和贮存。
本文件适用于柘荣炭焙白茶加工。