2025-12-5 10.1.6.65
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Position: Chinese Standard in English/T/HNSPXH 026-2024
T/HNSPXH 026-2024   Ningling Pear Syrup (English Version)
Standard No.: T/HNSPXH 026-2024 Status:valid remind me the status change

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Target Language:English File Format:PDF
Word Count: Translation Price(USD): remind me the price change

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Implemented on:2024-8-5 Delivery:

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Standard No.: T/HNSPXH 026-2024
English Name: Ningling Pear Syrup
Chinese Name: 宁陵梨膏
Chinese Classification: X50/59    
Professional Classification: T/    Social Organization Standard
ICS Classification: 67.160.01 67.160.01    Beverages in general 67.160.01
Source Content Issued by: Henan Food Technology Society
Issued on: 2024-07-29
Implemented on: 2024-8-5
Status: valid
Target Language: English
File Format: PDF
Code of China
Standard
T/HNSPXH 026-2024  Ningling Pear Syrup (English Version)
Standard No.T/HNSPXH 026-2024
Statusvalid
LanguageEnglish
File FormatPDF
Word Count words
Price(USD)
Implemented on2024-8-5
Deliveryvia email in business day
Detail of T/HNSPXH 026-2024
Standard No.
T/HNSPXH 026-2024
English Name
Ningling Pear Syrup
Chinese Name
宁陵梨膏
Chinese Classification
X50/59
Professional Classification
T/
ICS Classification
Issued by
Henan Food Technology Society
Issued on
2024-07-29
Implemented on
2024-8-5
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
words
Price(USD)
Keywords
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Introduction of T/HNSPXH 026-2024
Contents of T/HNSPXH 026-2024
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Keywords:
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