Standard No.:	T/ZLJ 001-2022
English Name:	Raw material requirements of dried drunken fish
Chinese Name:	醉鱼干
Professional Classification:	T/    Social Organization Standard
ICS Classification:	67.120.30 67.120.30    Fish and fishery products 67.120.30
Source Content Issued by:	Zhejiang Aquatic Products Circulation and Processing Association
Issued on:	2022-10-21
Implemented on:	2022-10-28
Status:	valid
Target Language:	English
File Format:	PDF

本文件规定了醉鱼干产品原料的术语和定义、要求、试验方法、运输和贮存。
本文件适用于加工醉鱼干的草鱼（Ctenopharyngodonidellus）的原料要求，其他鱼类参照执行。