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Position: Chinese Standard in English/GB/T 10781.1-2021
GB/T 10781.1-2021   Quality requirements for baijiu—Part 1:Nongxiangxing baijiu (English Version)
Standard No.: GB/T 10781.1-2021 Status:valid remind me the status change

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Language:English File Format:PDF
Word Count: 9000 words Price(USD):240.0 remind me the price change

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Implemented on:2022-4-1 Delivery: via email in 1 business day
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Standard No.: GB/T 10781.1-2021
English Name: Quality requirements for baijiu—Part 1:Nongxiangxing baijiu
Chinese Name: 白酒质量要求　第1部分：浓香型白酒
Chinese Classification: X61    Distilled liquors
Professional Classification: GB    National Standard
ICS Classification: 67.160.10 67.160.10    Alcoholic beverages 67.160.10
Issued by: SAMR; SAC
Issued on: 2021-03-09
Implemented on: 2022-4-1
Status: valid
Superseding:GB/T 10781.1-2006 Strong aromatic Chinese spirits
Language: English
File Format: PDF
Word Count: 9000 words
Price(USD): 240.0
Delivery: via email in 1 business day
This part of the GB/T 10781 specifies the quality requirements of nongxiangxing baijiu,including terms and definitions,product classification,requirements,test methods,inspection rules and sign,packaging,transport and storage. This part is applicable to the production,inspection and sales of Nongxiangxing Baijiu.
GB/T 10781.1-2021 is referred in:
*GB/T 5009.138-2003 Determination of nickel in foods
*GB/T 13560-1992 Materials for sintered nd-fe-b permanent magnets
*GB/T 13560-2000 Materials for sintered neodymium iron boron permanent magnets
*GB/T 13560-2009 Materials for sintered neodymium iron boron permanent magnets
*GB/T 5009.60-1996 Method for analysis of hygienic standard of products of polyethylene polystyrene and polypropyrene for food packaging
*GB/T 5009.60-2003 Method for Analysis of Hygienic Standard of Products of Polyethylene, Polystyrene and Polypropyrene for Food Packaging
*FZ/T 01030-1993 Knitted fabric and elastic woven fabric —Measurement on strength and expansion of joints —Bursting method
*FZ/T 01030-2016 Knitted fabric and elastic woven fabric-Determination of maximum force to seam rupture and elongation -Grab method
*GB/T 8145-1987 Gum rosin
*GB/T 8145-2003 Gum rosin
*GB/T 8145-2021 Gum rosin
*GB/T 20491-2006 Steel slag powder used for cement and concrete
*GB 11244-1989 General specifications for medical fiber endoscope
*GB 11244-2005 General requirements for the medical endoscope and endoscope accessories
Code of China
Standard
GB/T 10781.1-2021  Quality requirements for baijiu—Part 1:Nongxiangxing baijiu (English Version)
Standard No.GB/T 10781.1-2021
Statusvalid
LanguageEnglish
File FormatPDF
Word Count9000 words
Price(USD)240.0
Implemented on2022-4-1
Deliveryvia email in 1 business day
Detail of GB/T 10781.1-2021
Standard No.
GB/T 10781.1-2021
English Name
Quality requirements for baijiu—Part 1:Nongxiangxing baijiu
Chinese Name
白酒质量要求　第1部分：浓香型白酒
Chinese Classification
X61
Professional Classification
GB
ICS Classification
Issued by
SAMR; SAC
Issued on
2021-03-09
Implemented on
2022-4-1
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
GB/T 10781.1-2006 Strong aromatic Chinese spirits
Language
English
File Format
PDF
Word Count
9000 words
Price(USD)
240.0
Keywords
GB/T 10781.1-2021, GB 10781.1-2021, GBT 10781.1-2021, GB/T10781.1-2021, GB/T 10781.1, GB/T10781.1, GB10781.1-2021, GB 10781.1, GB10781.1, GBT10781.1-2021, GBT 10781.1, GBT10781.1
Introduction of GB/T 10781.1-2021
This part of the GB/T 10781 specifies the quality requirements of nongxiangxing baijiu,including terms and definitions,product classification,requirements,test methods,inspection rules and sign,packaging,transport and storage. This part is applicable to the production,inspection and sales of Nongxiangxing Baijiu.
Contents of GB/T 10781.1-2021
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