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Chinese National Standard Category: Food sanitation

English Title: Tolerance limit of N-dimethylnitrosamine in meat products
Chinese Title: 肉制品中N二甲基亚硝胺限量卫生标准
Standard No.: GB 9677-1988
Category No.: C53
Issued by:
Issued on:
Implemented on:
Status: superseded
Superseded by:GB 9677-1998 Tolerance limit of N-nitrosoamines in foods
Superseded on:1999-1-1
Abolished on:1999-01-01
Superseding:
Word Count: words
Similar Standards: GB 19338-2003   GB 5009.17-1985   GB/T 19915.1-2005   DB37/T 3818-2019   GB/T 13118-1991   GB/T 5009.5-1985   GB/T 5009.2-1985   GB/T 5009.9-2003   GB/T 5009.3-1985   GB 9677-1988   GB/T 19339-2003   GB/T 19915.6-2005   GB/T 13119-1991   GB/T 12389-1990   GB 14928.8-1994   GB 16326-2005   GB 9676-2003   GB/T 13111-1991   GB 15202-2003   GB 12400-1990  
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