Standard No.:	DB32/T 5002-2024
English Name:	Specification for food safety supervision
Chinese Name:	食品安全督导工作规范
Chinese Classification:	X00    Standardization and quality management
Professional Classification:	DB    Provincial Standard
Source Content Issued by:	Jiangsu Adminstration of Market Regulation
Issued on:	2024-12-27
Implemented on:	2025-1-27
Status:	valid
Target Language:	English
File Format:	PDF

本文件确立了食品安全督导工作的原则，规定了督导人员、督导对象、督导频次、督导内容、督导方式、督导程序、服务发展、督导培训、督导保障等要求。
本文件适用于食品安全督导工作。