Standard No.:	GB 12488-1995
English Name:	Food additive－Sodium cyclamate
Chinese Name:	食品添加剂 环己基氨基磺酸钠(甜蜜素)
Chinese Classification:	X42    Synthetic food additives
Professional Classification:	GB    National Standard
ICS Classification:	67.220.20 67.220.20    Food additives 67.220.20
Issued by:	STSB
Issued on:	1995-08-17
Implemented on:	1996-7-1
Status:	superseded
Superseded by:	GB 12488-2008 Food additive - Sodium cyclamate
Superseded on:	2009-1-1
Abolished on:	2009-01-01
Superseding:	GB 12488-1990 Food additive - Sodium cyclamate
Language:	English
File Format:	PDF
Word Count:	3500 words
Price(USD):	100.00
Delivery:	via email in 1~3 business day

本标准规定了食品添加剂环己基氨基磺酸钠(甜蜜素)的技术要求、试验方法、检验规则及标志、包装、运输、贮存等。本标准适用于以环己胺为原料，氯磺酸或氨基磺酸化合成环己基氨基磺酸后与氢氧化钠作用而制得的环己基氨基磺酸钠，作食品甜味剂使用。该产品可用于饮料、冷冻饮品、糕点、蜜饯、配制酒、酱菜和医药辅料等。