 |
|
Standard
| GB 13737-1992 Food additives L-Malic acid (English Version) |
|
|
|
|
|
|
|
|
Detail of GB 13737-1992
| Standard No. |
|
| English Name |
|
| Chinese Name |
|
| Chinese Classification |
|
| Professional Classification |
|
| ICS Classification |
|
| Issued by |
|
| Issued on |
|
| Implemented on |
|
| Status |
|
| Superseded by |
|
| Superseded on |
|
| Abolished on |
|
| Superseding |
|
| Language |
|
| File Format |
| Word Count |
| Price(USD) |
|
| Keywords |
|
Introduction of GB 13737-1992
本标准规定了食品添加剂L-苹果酸的技术要求、试验方法、检验规则和标志、包装、运输和贮存等。本标准适用于以酶工程法、发酵法制得的L-苹果酸。该产品主要用作食品的酸度调节剂。
Contents of GB 13737-1992