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Position: Chinese Standard in English/GB 15044-1994
GB 15044-1994   Food additive-Carrageenan (English Version)
Standard No.: GB 15044-1994 Status:superseded remind me the status change

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Target Language:English File Format:PDF
Word Count: 3500 words Translation Price(USD):100.0 remind me the price change

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Implemented on:1994-12-1 Delivery: via email in 1~3 business day

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2009-08-01,2009-8-1,1994-12-1,0EF6288B38FBAB231422614178575
Standard No.: GB 15044-1994
English Name: Food additive-Carrageenan
Chinese Name: 食品添加剂 卡拉胶
Chinese Classification: X41    Natural food additives
Professional Classification: GB    National Standard
ICS Classification: 67.220.20 67.220.20    Food additives 67.220.20
Source Content Issued by: STSB
Issued on: 1994-04-12
Implemented on: 1994-12-1
Status: superseded
Superseded by:GB 15044-2009 Food additive - carrageenan
Superseded on:2009-8-1
Abolished on:2009-08-01
Target Language: English
File Format: PDF
Word Count: 3500 words
Translation Price(USD): 100.0
Delivery: via email in 1~3 business day
本标准规定了食品添加剂卡拉胶的技术要求、试验方法、检验规则和标志、包装、运输、贮存。本标准适用于从红藻类植物中用水或碱液浸出并经脱水干燥精制而成的K(Kappa)、I(Iota)、λ(Lambda)三种基本型号卡拉胶的混合物。在食品工业中作为增稠剂、凝固剂。
Code of China
Standard
GB 15044-1994  Food additive-Carrageenan (English Version)
Standard No.GB 15044-1994
Statussuperseded
LanguageEnglish
File FormatPDF
Word Count3500 words
Price(USD)100.0
Implemented on1994-12-1
Deliveryvia email in 1~3 business day
Detail of GB 15044-1994
Standard No.
GB 15044-1994
English Name
Food additive-Carrageenan
Chinese Name
食品添加剂 卡拉胶
Chinese Classification
X41
Professional Classification
GB
ICS Classification
Issued by
STSB
Issued on
1994-04-12
Implemented on
1994-12-1
Status
superseded
Superseded by
GB 15044-2009 Food additive - carrageenan
Superseded on
2009-8-1
Abolished on
2009-08-01
Superseding
Language
English
File Format
PDF
Word Count
3500 words
Price(USD)
100.0
Keywords
GB 15044-1994, GB/T 15044-1994, GBT 15044-1994, GB15044-1994, GB 15044, GB15044, GB/T15044-1994, GB/T 15044, GB/T15044, GBT15044-1994, GBT 15044, GBT15044
Introduction of GB 15044-1994
本标准规定了食品添加剂卡拉胶的技术要求、试验方法、检验规则和标志、包装、运输、贮存。本标准适用于从红藻类植物中用水或碱液浸出并经脱水干燥精制而成的K(Kappa)、I(Iota)、λ(Lambda)三种基本型号卡拉胶的混合物。在食品工业中作为增稠剂、凝固剂。
Contents of GB 15044-1994
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Keywords:
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