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Standard
| GB 17403-2016 Hygienic specification of chocolate factory (English Version) |
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Detail of GB 17403-2016
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Introduction of GB 17403-2016
本标准规定了糖果、巧克力生产过程中原料采购、加工、包装、贮存和运输等环节的场所、设施、人员的基本要求和管理准则。
本标准适用于糖果、巧克力和巧克力制品、代可可脂巧克力和代可可脂巧克力制品的生产。
Contents of GB 17403-2016