GB/T 1355-2021 English Version, GB/T 1355-2021 Wheat flour (English Version)

Chinese Classification Professional Classification ICS Classification Latest News Value-added Services

GB/T 1355-2021 Wheat flour (English Version)
Standard No.:	GB/T 1355-2021	Status:	valid remind me the status change Email:
Target Language:	English	File Format:	PDF
Word Count:	4500 words	Translation Price(USD):	135.0 remind me the price change Email:
Implemented on:	2023-1-1	Delivery:	via email in 1~3 business day

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Standard No.:	GB/T 1355-2021
English Name:	Wheat flour
Chinese Name:	小麦粉
Chinese Classification:	B22 Cereal crop and product
Professional Classification:	GB National Standard
Source Content Issued by:	SAMR; SAC
Issued on:	2021-12-31
Implemented on:	2023-1-1
Status:	valid
Superseding:	GB/T 1355-1986 Wheat flour
Target Language:	English
File Format:	PDF
Word Count:	4500 words
Translation Price(USD):	135.0
Delivery:	via email in 1~3 business day

GB/T 1355-2021 is referred in:

Standard

GB/T 1355-2021 Wheat flour (English Version)
Standard No.	GB/T 1355-2021
Status	valid
Language	English
File Format	PDF
Word Count	4500 words
Price(USD)	135.0
Implemented on	2023-1-1
Delivery	via email in 1~3 business day

Detail of GB/T 1355-2021

Standard No.

English Name

Chinese Name

Chinese Classification

Professional Classification

ICS Classification

Issued by

Issued on

Implemented on

Status

Superseded by

Superseded on

Abolished on

Superseding

Language

File Format

Word Count

Price(USD)

Keywords

Introduction of GB/T 1355-2021

本文件界定了小麦粉的术语和定义，规定了原料要求,质量要求,检验方法,检验规则,标签标识,包装、储存、运输和销售的要求。本文件适用于无添加物的食用小麦粉。

Contents of GB/T 1355-2021

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Keywords:
GB/T 1355-2021, GB 1355-2021, GBT 1355-2021, GB/T1355-2021, GB/T 1355, GB/T1355, GB1355-2021, GB 1355, GB1355, GBT1355-2021, GBT 1355, GBT1355