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| Position: Chinese Standard in English/GB/T 9959.1-1988 |
| GB/T 9959.1-1988 Fresh and frozen pork halves (English Version) | |||
| Standard No.: | GB/T 9959.1-1988 | Status: | superseded |
| Language: | English | File Format: | |
| Word Count: | 1500 words | Price(USD): | 184.00 remind me the price change |
| Implemented on: | 1989-4-1 | Delivery: | via email in 1~3 business day |
| Standard No.: | GB/T 9959.1-1988 |
| English Name: | Fresh and frozen pork halves |
| Chinese Name: | 带皮鲜、冻片猪肉 |
| Chinese Classification: | X22 Meat processing and products |
| Professional Classification: | GB National Standard |
| Implemented on: | 1989-4-1 |
| Status: | superseded |
| Superseded by: | GB 9959.1-2001 Fresh and frozen demi carcass pork |
| Superseded on: | 2001-1-2 |
| Language: | English |
| File Format: | |
| Word Count: | 1500 words |
| Price(USD): | 184.00 |
| Delivery: | via email in 1~3 business day |