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Position: Chinese Standard in English/NY/T 5010-2016
NY/T 5010-2016   (English Version)
Standard No.: NY/T 5010-2016 Status:valid remind me the status change

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Target Language:English File Format:PDF
Word Count: 5500 words Translation Price(USD):214.0 remind me the price change

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Implemented on:2016-10-1 Delivery: via email in 1~3 business day

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Standard No.: NY/T 5010-2016
Chinese Name: 无公害农产品 种植业产地环境条件
Professional Classification: NY    Professional Standard - Agriculture
Source Content Issued by: Ministry of Agriculture
Issued on: 2016-05-23
Implemented on: 2016-10-1
Status: valid
Superseding:NY 5023-2002 Pollution-free Food - Environmental Requirements for Production Areas of Tropical Fruits
NY 5087-2002 Pollution-free Food - Environmental Requirements for Table Grape
NY 5116-2002 Pollution-free Food - Environmental Requirements for Production Areas of Rice
NY 5104-2002 Pollution-free Food - Environmental Requirements for Production Areas of Strawberries
NY 5123-2002 Pollution-free Food - Environmental Requirements for Production Areas of Arabian Jasmine for Drink Tea
NY 5110-2002 Pollution-free Food - Environmental Requirements for Production Areas of Watermelons
NY 5107-2002 Pollution-free Food - Environmental Requirements for Production Areas of Kiwi Fruit
NY 5010-2002 Pollution-free Food - Environmental Requirements for Vegetable Production Area
NY 5120-2002 Pollution-free Food - Environmental Requirements for Production Areas of Chrysanthemum for Drink
NY 5181-2002 Pollution-free Food - Environmental Requirements for Production Areas of Hami Melons
NY 5020-2001 Environmental conditions of the place of origin of the pollution-free food tea
NY 5294-2004 Pollution-free Food - Environmental Requirements for Producing Areas of Vegetables
NY 5332-2006 Pollution-free food. Environmental requirements for production areas of field crops
NY 5331-2006 Pollution-free Food - Environmental Requirements for Production Areas of Aquatic Vegetables
NY 5013-2006 Pollution-free food. Technical specification for environmental requirements of production areas of forestry and fruit products
NY 5358-2007 Pollution-free Food - Environmental Requirements for Production Areas of Edible Fungus
NY 5359-2010 Pollution-free Food - Environmental Requirements for Production Areas of Spices
NY 5360-2010 Pollution-free Food - Environmental Requirements for Production Areas of Edible Flowers
Target Language: English
File Format: PDF
Word Count: 5500 words
Translation Price(USD): 214.0
Delivery: via email in 1~3 business day
Code of China
Standard
NY/T 5010-2016   (English Version)
Standard No.NY/T 5010-2016
Statusvalid
LanguageEnglish
File FormatPDF
Word Count5500 words
Price(USD)214.0
Implemented on2016-10-1
Deliveryvia email in 1~3 business day
Detail of NY/T 5010-2016
Standard No.
NY/T 5010-2016
English Name
Chinese Name
无公害农产品 种植业产地环境条件
Chinese Classification
Professional Classification
NY
ICS Classification
Issued by
Ministry of Agriculture
Issued on
2016-05-23
Implemented on
2016-10-1
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
NY 5023-2002 Pollution-free Food - Environmental Requirements for Production Areas of Tropical Fruits
NY 5087-2002 Pollution-free Food - Environmental Requirements for Table Grape
NY 5116-2002 Pollution-free Food - Environmental Requirements for Production Areas of Rice
NY 5104-2002 Pollution-free Food - Environmental Requirements for Production Areas of Strawberries
NY 5123-2002 Pollution-free Food - Environmental Requirements for Production Areas of Arabian Jasmine for Drink Tea
NY 5110-2002 Pollution-free Food - Environmental Requirements for Production Areas of Watermelons
NY 5107-2002 Pollution-free Food - Environmental Requirements for Production Areas of Kiwi Fruit
NY 5010-2002 Pollution-free Food - Environmental Requirements for Vegetable Production Area
NY 5120-2002 Pollution-free Food - Environmental Requirements for Production Areas of Chrysanthemum for Drink
NY 5181-2002 Pollution-free Food - Environmental Requirements for Production Areas of Hami Melons
NY 5020-2001 Environmental conditions of the place of origin of the pollution-free food tea
NY 5294-2004 Pollution-free Food - Environmental Requirements for Producing Areas of Vegetables
NY 5332-2006 Pollution-free food. Environmental requirements for production areas of field crops
NY 5331-2006 Pollution-free Food - Environmental Requirements for Production Areas of Aquatic Vegetables
NY 5013-2006 Pollution-free food. Technical specification for environmental requirements of production areas of forestry and fruit products
NY 5358-2007 Pollution-free Food - Environmental Requirements for Production Areas of Edible Fungus
NY 5359-2010 Pollution-free Food - Environmental Requirements for Production Areas of Spices
NY 5360-2010 Pollution-free Food - Environmental Requirements for Production Areas of Edible Flowers
Language
English
File Format
PDF
Word Count
5500 words
Price(USD)
214.0
Keywords
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Introduction of NY/T 5010-2016
Contents of NY/T 5010-2016
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