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Position: Chinese Standard in English/NY/T 5338-2006
NY/T 5338-2006   Pollution-free Food - Specification for Management of Poultry Slaughtering, Processing and Producing (English Version)
Standard No.: NY/T 5338-2006 Status:to be abolished remind me the status change

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Target Language:English File Format:PDF
Word Count: 3500 words Translation Price(USD):100.0 remind me the price change

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Implemented on:2006-4-1 Delivery: via email in 1~3 business day

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2026-01-01,,2006-4-1,E2CCBBC5168480D21418972275958
Standard No.: NY/T 5338-2006
English Name: Pollution-free Food - Specification for Management of Poultry Slaughtering, Processing and Producing
Chinese Name: 无公害食品 家禽屠宰加工生产管理规范
Chinese Classification: X18    Fowl and egg processing and products
Professional Classification: NY    Professional Standard - Agriculture
Source Content Issued by: Ministry of Agriculture
Issued on: 2006-01-26
Implemented on: 2006-4-1
Status: to be abolished
Abolished on:2026-01-01
Superseding:公告:农业农村部公告 第875号
Target Language: English
File Format: PDF
Word Count: 3500 words
Translation Price(USD): 100.0
Delivery: via email in 1~3 business day
本标准规定了生产鸡、鸭、鹅等无公害禽肉及禽副产品的家禽屠宰加工厂的质量安全控制。包括选址、布局及基础设施、车间、设备设施、人员、待宰家禽、屠宰加工、卫生检疫、标志、包装、贮存、运输、记录。
本标准适用于中华人民共和国境内的生产鸡、鸭、鹅等家禽屠宰加工厂。
Code of China
Standard
NY/T 5338-2006  Pollution-free Food - Specification for Management of Poultry Slaughtering, Processing and Producing (English Version)
Standard No.NY/T 5338-2006
Statusto be abolished
LanguageEnglish
File FormatPDF
Word Count3500 words
Price(USD)100.0
Implemented on2006-4-1
Deliveryvia email in 1~3 business day
Detail of NY/T 5338-2006
Standard No.
NY/T 5338-2006
English Name
Pollution-free Food - Specification for Management of Poultry Slaughtering, Processing and Producing
Chinese Name
无公害食品 家禽屠宰加工生产管理规范
Chinese Classification
X18
Professional Classification
NY
ICS Classification
Issued by
Ministry of Agriculture
Issued on
2006-01-26
Implemented on
2006-4-1
Status
to be abolished
Superseded by
Superseded on
Abolished on
2026-01-01
Superseding
公告:农业农村部公告 第875号
Language
English
File Format
PDF
Word Count
3500 words
Price(USD)
100.0
Keywords
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Introduction of NY/T 5338-2006
本标准规定了生产鸡、鸭、鹅等无公害禽肉及禽副产品的家禽屠宰加工厂的质量安全控制。包括选址、布局及基础设施、车间、设备设施、人员、待宰家禽、屠宰加工、卫生检疫、标志、包装、贮存、运输、记录。
本标准适用于中华人民共和国境内的生产鸡、鸭、鹅等家禽屠宰加工厂。
Contents of NY/T 5338-2006
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