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Position: Chinese Standard in English/NY/T 881-2004
NY/T 881-2004   Production technical rules for Kurle fragrant pear (English Version)
Standard No.: NY/T 881-2004 Status:valid remind me the status change

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Target Language:English File Format:PDF
Word Count: 4500 words Translation Price(USD):130.0 remind me the price change

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Implemented on:2005-2-1 Delivery: via email in 1~3 business day

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Standard No.: NY/T 881-2004
English Name: Production technical rules for Kurle fragrant pear
Chinese Name: 库尔勒香梨生产技术规程
Chinese Classification: B31    Melon, fruit and vegetable planting and product
Professional Classification: NY    Professional Standard - Agriculture
ICS Classification: 65.020.20 65.020.20    Plant growing 65.020.20
Source Content Issued by: Ministry of Agriculture
Issued on: 2005-01-04
Implemented on: 2005-2-1
Status: valid
Target Language: English
File Format: PDF
Word Count: 4500 words
Translation Price(USD): 130.0
Delivery: via email in 1~3 business day
本标准规定了库尔勒香梨生产园地选择与规划、砧木选择、栽植、土肥水管理、整形修剪、花果管理、病虫防治和果实采收等技术要求。
本标准适用于库尔勒香梨生产。
Code of China
Standard
NY/T 881-2004  Production technical rules for Kurle fragrant pear (English Version)
Standard No.NY/T 881-2004
Statusvalid
LanguageEnglish
File FormatPDF
Word Count4500 words
Price(USD)130.0
Implemented on2005-2-1
Deliveryvia email in 1~3 business day
Detail of NY/T 881-2004
Standard No.
NY/T 881-2004
English Name
Production technical rules for Kurle fragrant pear
Chinese Name
库尔勒香梨生产技术规程
Chinese Classification
B31
Professional Classification
NY
ICS Classification
Issued by
Ministry of Agriculture
Issued on
2005-01-04
Implemented on
2005-2-1
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
4500 words
Price(USD)
130.0
Keywords
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Introduction of NY/T 881-2004
本标准规定了库尔勒香梨生产园地选择与规划、砧木选择、栽植、土肥水管理、整形修剪、花果管理、病虫防治和果实采收等技术要求。
本标准适用于库尔勒香梨生产。
Contents of NY/T 881-2004
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Keywords:
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