QB 2484-2000 English Version, QB 2484-2000 Food Additive - Pectin (English Version)

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QB 2484-2000 Food Additive - Pectin (English Version)
Standard No.:	QB 2484-2000	Status:	valid remind me the status change Email:
Target Language:	English	File Format:	PDF
Word Count:	4000 words	Translation Price(USD):	120.0 remind me the price change Email:
Implemented on:	2000-10-1	Delivery:	via email in 1~3 business day

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Standard No.:	QB 2484-2000
English Name:	Food Additive - Pectin
Chinese Name:	食品添加剂果胶
Chinese Classification:	X41 Natural food additives
Professional Classification:	QB Professional Standard - Light Industry
Issued on:	2000-6-13
Implemented on:	2000-10-1
Status:	valid
Target Language:	English
File Format:	PDF
Word Count:	4000 words
Translation Price(USD):	120.0
Delivery:	via email in 1~3 business day

Standard

QB 2484-2000 Food Additive - Pectin (English Version)
Standard No.	QB 2484-2000
Status	valid
Language	English
File Format	PDF
Word Count	4000 words
Price(USD)	120.0
Implemented on	2000-10-1
Delivery	via email in 1~3 business day

Detail of QB 2484-2000

Standard No.

English Name

Chinese Name

Chinese Classification

Professional Classification

ICS Classification

Issued by

Issued on

Implemented on

Status

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Superseded on

Abolished on

Superseding

Language

File Format

Word Count

Price(USD)

Keywords

Introduction of QB 2484-2000

本标准规定了食品添加剂果胶的要求、试验方法、检验规则及标志、包装、运输、贮存的各项要求。
本标准适用于以抽子、柠檬、柑橘类水果的内果皮或以葵花盘等为原料，经破碎、萃取、提纯、浓缩、
喷雾而制得的果胶，该产品在食品加工中主要用作增稠剂。

Contents of QB 2484-2000

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Keywords:
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