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Position: Chinese Standard in English/QB/T 2745-2005
QB/T 2745-2005   Culinary Chinese rice wine (English Version)
Standard No.: QB/T 2745-2005 Status:superseded remind me the status change

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Target Language:English File Format:PDF
Word Count: 4000 words Translation Price(USD):120.0 remind me the price change

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Implemented on:2005-12-1 Delivery: via email in 1~3 business day

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,2025-11-1,2005-12-1,1411374646897751266AA1D0BAAA5
Standard No.: QB/T 2745-2005
English Name: Culinary Chinese rice wine
Chinese Name: 烹饪黄酒
Chinese Classification: X62    Fermented wines
Professional Classification: QB    Professional Standard - Light Industry
ICS Classification: 67.160.10 67.160.10    Alcoholic beverages 67.160.10
Source Content Issued by: NDRC
Issued on: 2005-7-26
Implemented on: 2005-12-1
Status: superseded
Superseded by:QB/T 2745-2024
QB/T 2745-2025
Superseded on:2025-11-1
Target Language: English
File Format: PDF
Word Count: 4000 words
Translation Price(USD): 120.0
Delivery: via email in 1~3 business day
本标准规定了烹饪黄酒的术语和定义、分类、要求、试验方法、检验规则及标志、包装、运输和贮存。本标准适用于经粮食发酵酿制、再加入食盐(可加入天然植物辛香料)色兑而成的,供烹饪用的黄酒。
Code of China
Standard
QB/T 2745-2005  Culinary Chinese rice wine (English Version)
Standard No.QB/T 2745-2005
Statussuperseded
LanguageEnglish
File FormatPDF
Word Count4000 words
Price(USD)120.0
Implemented on2005-12-1
Deliveryvia email in 1~3 business day
Detail of QB/T 2745-2005
Standard No.
QB/T 2745-2005
English Name
Culinary Chinese rice wine
Chinese Name
烹饪黄酒
Chinese Classification
X62
Professional Classification
QB
ICS Classification
Issued by
NDRC
Issued on
2005-7-26
Implemented on
2005-12-1
Status
superseded
Superseded by
QB/T 2745-2024
QB/T 2745-2025
Superseded on
2025-11-1
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
4000 words
Price(USD)
120.0
Keywords
QB/T 2745-2005, QB 2745-2005, QBT 2745-2005, QB/T2745-2005, QB/T 2745, QB/T2745, QB2745-2005, QB 2745, QB2745, QBT2745-2005, QBT 2745, QBT2745
Introduction of QB/T 2745-2005
本标准规定了烹饪黄酒的术语和定义、分类、要求、试验方法、检验规则及标志、包装、运输和贮存。本标准适用于经粮食发酵酿制、再加入食盐(可加入天然植物辛香料)色兑而成的,供烹饪用的黄酒。
Contents of QB/T 2745-2005
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Keywords:
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