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Position: Chinese Standard in English/SN/T 2322-2009
SN/T 2322-2009   Determination of cetochlor residue in foods for import and export (English Version)
Standard No.: SN/T 2322-2009 Status:superseded remind me the status change

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Target Language:English File Format:PDF
Word Count: 10500 words Translation Price(USD):310.0 remind me the price change

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Implemented on:2010-1-16 Delivery: via email in 1~5 business day

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,2017-6-18,2010-1-16,14113767309467333E3925FAAB48A
Standard No.: SN/T 2322-2009
English Name: Determination of cetochlor residue in foods for import and export
Chinese Name: 进出口食品中乙草胺残留量检测方法
Professional Classification: SN    Professional Standard - Import&Export Inspection
Source Content Issued by: AQSIQ
Issued on: 2009-07-07
Implemented on: 2010-1-16
Status: superseded
Superseded by:GB 23200.57-2016 National food safety standard―Determination of acetochlor residue in foods
Superseded on:2017-6-18
Target Language: English
File Format: PDF
Word Count: 10500 words
Translation Price(USD): 310.0
Delivery: via email in 1~5 business day
本标准规定了食品中乙草胺残留量的气相色谱测定、气相色谱质谱确证和制样方法。
本标准适用于花生、大豆、玉米、小麦、洋葱、海菜、鸡肉、猪肉、腰果和松茸中乙草胺残留量的测定。
SN/T 2322-2009 is referred in:
* GB 2763-2014 National food safety safety standard-Maximum residue limits for pesticides in food
* GB 2763-2014 National food safety safety standard-Maximum residue limits for pesticides in food
* GB 2763-2014 National food safety safety standard-Maximum residue limits for pesticides in food
* GB 2763-2014 National food safety safety standard-Maximum residue limits for pesticides in food
Code of China
Standard
SN/T 2322-2009  Determination of cetochlor residue in foods for import and export (English Version)
Standard No.SN/T 2322-2009
Statussuperseded
LanguageEnglish
File FormatPDF
Word Count10500 words
Price(USD)310.0
Implemented on2010-1-16
Deliveryvia email in 1~5 business day
Detail of SN/T 2322-2009
Standard No.
SN/T 2322-2009
English Name
Determination of cetochlor residue in foods for import and export
Chinese Name
进出口食品中乙草胺残留量检测方法
Chinese Classification
Professional Classification
SN
ICS Classification
Issued by
AQSIQ
Issued on
2009-07-07
Implemented on
2010-1-16
Status
superseded
Superseded by
GB 23200.57-2016 National food safety standard―Determination of acetochlor residue in foods
Superseded on
2017-6-18
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
10500 words
Price(USD)
310.0
Keywords
SN/T 2322-2009, SN 2322-2009, SNT 2322-2009, SN/T2322-2009, SN/T 2322, SN/T2322, SN2322-2009, SN 2322, SN2322, SNT2322-2009, SNT 2322, SNT2322
Introduction of SN/T 2322-2009
本标准规定了食品中乙草胺残留量的气相色谱测定、气相色谱质谱确证和制样方法。
本标准适用于花生、大豆、玉米、小麦、洋葱、海菜、鸡肉、猪肉、腰果和松茸中乙草胺残留量的测定。
Contents of SN/T 2322-2009
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Keywords:
SN/T 2322-2009, SN 2322-2009, SNT 2322-2009, SN/T2322-2009, SN/T 2322, SN/T2322, SN2322-2009, SN 2322, SN2322, SNT2322-2009, SNT 2322, SNT2322