Standard No.:	T/ZZFSA 003-2025
English Name:	Dried noodles
Chinese Name:	挂面
Chinese Classification:	X11    Grain processing and products
Professional Classification:	T/    Social Organization Standard
Source Content Issued by:	Zhengzhou Food Safety Association
Issued on:	2025-01-17
Implemented on:	2025-7-17
Status:	valid
Superseding:	T/ZZFSA 003-2021
Target Language:	English
File Format:	PDF

本文件规定了挂面的定义、技术要求和检验方法、检验规则、标签、包装、运输、贮存、保质期等要求。
本文件适用于挂面的生产、检验与销售。