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Position: Chinese Standard in English/YY/T 0484-2004
YY/T 0484-2004   Implants for surgery―Two-part addition-cure silicone elastomers (English Version)
Standard No.: YY/T 0484-2004 Status:valid remind me the status change

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Target Language:English File Format:PDF
Word Count: 6500 words Translation Price(USD):195.0 remind me the price change

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Implemented on:2005-8-1 Delivery: via email in 1~3 business day

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,,2005-8-1,AF324DDDBCBE7BED1663738849975
Standard No.: YY/T 0484-2004
English Name: Implants for surgery―Two-part addition-cure silicone elastomers
Chinese Name: 外科植入物 双组分加成型硫化硅橡胶
Chinese Classification: C48    Medical sanitary products
Professional Classification: YY    Professional Standard - Pharmaceutics
ICS Classification: 11.040.40 11.040.40    Implants for surgery, prosthetics and orthotics 11.040.40
Source Content Issued by: SDA
Issued on: 2004-07-16
Implemented on: 2005-8-1
Status: valid
Target Language: English
File Format: PDF
Word Count: 6500 words
Translation Price(USD): 195.0
Delivery: via email in 1~3 business day
本标准规定了生产(部分或全部)外科植入物用双组分加成型硫化高粘稠或液体硅橡胶的特性和相应的试验方法。
Referred in YY/T 0484-2004:
*GB 5009.84-2016/XG1-2023 National Food Safety Standard - Determination of Vitamin B1 in Foods, includes Amendment 1
*GB 5009.44-2016 National Food Safety Standard Determination of Chloride in Foods
*GB 1886.228-2016 National Food Safety Standard - Food Additives - carbon dioxide
*GB 5009.35-2016 National Food Safety Standard - Determination of synthetic colorants in foodtuffs
*GB 5009.34-2016 National Food Safety Standard - Determination of sulfur dioxide in foodtuffs
*GB 5009.7-2016 National Food Safety Standard Determination of Reducing Sugar in Foods
*GB 5009.253-2016 National Food Safety Standard Determination of Perfluorooctane Sulfonate (PFOS) and Perfluorooctanoic Acid (PFOA) in Animal-derived Food
*GB 5009.254-2016 National Food Safety Standard - Determination of dimethylsiloxane in animal and vegetable fats and oils
*GB 5009.256-2016 National Standard of Food Safety Determination of Phosphates in Foods
*GB 1886.214-2016 National Food Safety Standard - Food additives - Calcium carbonate (including light and heavy calcium carbonate)
*GB 5009.257-2016 National Food Safety Standard - foodtuffs - Determination of trans - fatty acids in foodtuffs
*GB 5009.259-2016 National Food Safety Standard - Determination of Biotin in Foods
Code of China
Standard
YY/T 0484-2004  Implants for surgery―Two-part addition-cure silicone elastomers (English Version)
Standard No.YY/T 0484-2004
Statusvalid
LanguageEnglish
File FormatPDF
Word Count6500 words
Price(USD)195.0
Implemented on2005-8-1
Deliveryvia email in 1~3 business day
Detail of YY/T 0484-2004
Standard No.
YY/T 0484-2004
English Name
Implants for surgery―Two-part addition-cure silicone elastomers
Chinese Name
外科植入物 双组分加成型硫化硅橡胶
Chinese Classification
C48
Professional Classification
YY
ICS Classification
Issued by
SDA
Issued on
2004-07-16
Implemented on
2005-8-1
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
6500 words
Price(USD)
195.0
Keywords
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Introduction of YY/T 0484-2004
本标准规定了生产(部分或全部)外科植入物用双组分加成型硫化高粘稠或液体硅橡胶的特性和相应的试验方法。
Contents of YY/T 0484-2004
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