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Position: Chinese Standard in English/SN/T 0538-2010
SN/T 0538-2010   Determination of Spiramycin Residues in Meat for Import and Export - Cylinder Plate Method (English Version)
Standard No.: SN/T 0538-2010 Status:valid remind me the status change

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Language:English File Format:PDF
Word Count: 10000 words Price(USD):404.0 remind me the price change

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Implemented on:2010-7-16 Delivery: via email in 1~5 business day
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Standard No.: SN/T 0538-2010
English Name: Determination of Spiramycin Residues in Meat for Import and Export - Cylinder Plate Method
Chinese Name: 进出口肉品中螺旋霉素残留量检测方法 杯碟法
Professional Classification: SN    Professional Standard - Import&Export Inspection
Issued by: AQSIQ
Issued on: 2010-01-10
Implemented on: 2010-7-16
Status: valid
Superseding:SN 0538-1996 Method for the determination of spiramycin residues in meat for export―Cylinder plate method
Language: English
File Format: PDF
Word Count: 10000 words
Price(USD): 404.0
Delivery: via email in 1~5 business day
Referred in SN/T 0538-2010:
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*GB 25502-2017 Minimum allowable values of water efficiency and water efficiency grades for water closets
*GB/T 19685-2017 Prestressed concrete cylinder pipe
*GB 4094-2016 Motor vehicles—Symbols for controls，indicators and tell-tales
*GB/T 50080-2016 Standard for test method of performance on ordinary fresh concrete
*T/CECS 463-2017 Technical specification for application of sewage-elevating device
*YY/T 0471.5-2017 Test methods for primary wound dressings-Part 5:Bacterial barrier properties
*GB/T 33505-2017 Escalator steps and moving walk pallets
Code of China
Standard
SN/T 0538-2010  Determination of Spiramycin Residues in Meat for Import and Export - Cylinder Plate Method (English Version)
Standard No.SN/T 0538-2010
Statusvalid
LanguageEnglish
File FormatPDF
Word Count10000 words
Price(USD)404.0
Implemented on2010-7-16
Deliveryvia email in 1~5 business day
Detail of SN/T 0538-2010
Standard No.
SN/T 0538-2010
English Name
Determination of Spiramycin Residues in Meat for Import and Export - Cylinder Plate Method
Chinese Name
进出口肉品中螺旋霉素残留量检测方法 杯碟法
Chinese Classification
Professional Classification
SN
ICS Classification
Issued by
AQSIQ
Issued on
2010-01-10
Implemented on
2010-7-16
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
SN 0538-1996 Method for the determination of spiramycin residues in meat for export―Cylinder plate method
Language
English
File Format
PDF
Word Count
10000 words
Price(USD)
404.0
Keywords
SN/T 0538-2010, SN 0538-2010, SNT 0538-2010, SN/T0538-2010, SN/T 0538, SN/T0538, SN0538-2010, SN 0538, SN0538, SNT0538-2010, SNT 0538, SNT0538
Introduction of SN/T 0538-2010
Contents of SN/T 0538-2010
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Keywords:
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