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Title Standard No. Implemented On
Product of geographical indication the Lianhuan Alpinia zerumbet(pers)Burtter smithDB52/T 543-20162016-10-1
Product of geographical indication Zanthoxylum planisp inum var.dintanensiDB52/T 542-20162016-10-1
Food additive-Disodium 5′-inosinateQB/T 4261-20112012-7-1
Activated carbon for hydrogen purification by pressure swing adsorptionLY/T 1971-20112011-7-1
Food additive - Alpha-amylase preparationGB 8275-20092009-8-1
Food additive - Sucrose esters of fatty acidGB 8272-20092009-8-1
Food Nutrition Enhancer —Calcined calciumGB 9990-20092009-8-1
Food additive - carrageenanGB 15044-20092009-8-1
Food additive - Propyl gallateGB 3263-20082009-6-1
Food additive - Cocoa husk pigmentGB 8818-20082009-6-1
Food additive - Oil of ginger distilled (Zingiber officinale rosc)GB 8318-20082009-6-1
Food additive - Paprika redGB 10783-20082009-6-1
Food additive - Red kojic rice (powder)GB 4926-20082009-6-1
Food additive-ErythritolQB/T 2985-20082008-12-1
Food additive—Ctric acidGB 1987-20072008-6-1
Food additive —Xanthan gumGB 13886-20072008-6-1
Food additive Disodium 5-guanylateQB/T 2846-20072007-12-1
Food additive Disodium 5-inosinate +Disodium 5-guanylateQB/T 2845-20072007-12-1
Food additive nisinQB 2394-20072007-12-1
Food additive rosemary extractQB/T 2817-20062007-5-1
Food additive - a-acetolactate decarboxylase preparation GB 20713-20062007-5-1
Food additive - Glucoamylase preperation GB 8276-20062007-5-1
Food additive - Natural mentholGB 3862-20062007-4-1
Fibroin and sericinSB/T 10407-20072007-3-1
Food additive -- Hang Zhou chrysanthemum flower extractQB/T 2798-20062006-10-11
Food additive XylitolGB 13509-20052006-6-1
Food additive -- Linseed gumQB 2731-20052006-1-1
Food additive-GB 15961-20052005-12-1
Food additive-Sorghum pigmentGB 9993-20052005-12-1
Food additive—Natural vitamin EGB 19191-20032004-2-1
Food additive—Lactic acidGB 2023-20032003-12-1
Food Additive - Fungus α-amylaseQB 2526-20012002-5-1
Food Additive - α-Glucose Glycosides EnzymeQB 2525-20012002-5-1
Food additive--Caramel(sulfite ammonia caramel,ammonia caramel,plain caramel)GB 8817-20012002-2-1
VanillaNY/T 483-20022002-2-1
Food Additive - PectinQB 2484-20002000-10-1
Food Additive--Natural Vitamin EQB 2483-20002000-10-1
Food additive-SteviosidesGB 8270-19991999-10-1
Rule for inspection of agar for exportSN/T 0786-19991999-8-1
Food Additive - Nisin QB 2394-19981999-5-1
Food Additive - Glyceryl Caprylate-caprateQB 2396-19981999-5-1
Food additive coreopsis-yellowQB/T 3792-19991999-4-21
Food additive--Beet redQB/T 3791-19991999-4-21
Food additive Black soya bean red pigmentQB/T 3793-19991999-4-21
Food additive -Lac dyeGB 4571-19961997-7-1
Food Additives - Sesbania Gum HG 2787-19961997-1-1
Food Additive Tea PolyphenolsQB 2154-19951996-6-1
Food additive. Monascus colorGB 15961-19951996-1-2
Food additive --Paprika redGB 10783-19961996-1-2
Filter Aid Diatomite for Food Industry QB/T 2088-19951996-1-1
Food additive Hang Zhou chrysanthemum flower extractGB 15559-19951995-1-2
Food additive-CarrageenanGB 15044-19941994-12-1
Food additive Liquid carbon dioxide(from alcohol fermentation plant)GB 1917-19941994-1-2
Food additive-Xanthan gumGB 13886-19921993-8-1
Food additive-XylitolGB 13509-19921993-3-1
Food Additive - Natural AmaranthQB 1227-19911992-4-1
Food Additives - Potassium Carbonate HG 2452-19931990-10-1
Food additive Disodium 5'-guanylateGB 10796-19891990-1-1
Food additive-Oil of eucalyptus, 80% cineole contentGB 10351-19891989-9-1
Food additive sorghum pigmentGB 9993-19881989-7-1
Food additives calcium of lntensifiersGB 9990-19881989-7-1
Food additive--CaramelGB 8817-19881988-7-1
Food additive-Lactulose liquidGB 8816-19881988-7-1
Food additive; Gardenia yellow,crocinGB 7912-19871988-3-1
Food additive-Glucoamvlase preperationGB 8276-19871988-2-1
Food additive; Osmanthus concreteGB 6780-19861987-6-1
Food additive Lemon oil,cold pressedGB 6772-19861987-6-1
Food additive-Citric acidGB 1987-19861987-6-1
Food additive; Jasmine concreteGB 6779-19861987-6-1
Food additive-Sodium citrateGB 6782-19861987-6-1
Food additive-Red kojic riceGB 4926-19851985-10-1
Food additive--AmaranthGB 4479-19841985-3-1
Shellac used as food additiveGB 4093-19831984-9-1
Food additive--Lactic acidGB 2023-19801981-1-1
Food additive-Sodium alga acidGB 1976-19801980-10-1
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