Standard No.:	DB15/T 3700-2024
English Name:	Requirements for the equipment and management of measuringinstruments in dairy production and processing enterprises
Chinese Name:	乳制品生产和加工企业计量器具配备与管理要求
Chinese Classification:	X10    Food processing and products in general
Professional Classification:	DB    Provincial Standard
ICS Classification:	67.100.01 67.100.01    Milk and milk products in general 67.100.01
Source Content Issued by:	Inner Mongolia Administration for Market Regulation
Issued on:	2024-10-25
Implemented on:	2024-11-25
Status:	valid
Target Language:	English
File Format:	PDF

本文件规定了乳制品生产和加工企业计量器具置备的设计、仪表选型、仪表安装、置备原则要求等。
本文件适用于乳制品生产企业、加工企业及加工作坊规范化生产。