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Position: Chinese Standard in English/GB 41700-2022
GB 41700-2022   Electronic cigarette (English Version)
Standard No.: GB 41700-2022 Status:valid remind me the status change
Language:English File Format:PDF
Word Count: 15000 words Price(USD):390.00 remind me the price change
Implemented on:2022-10-1 Delivery: immediately
Standard No.: GB 41700-2022
English Name: Electronic cigarette
Chinese Name: 电子烟
Chinese Classification: X87    Tobacco
Professional Classification: GB    National Standard
Issued by: SAMR; SAC
Issued on: 2022-04-08
Implemented on: 2022-10-1
Status: valid
Language: English
File Format: PDF
Word Count: 15000 words
Price(USD): 390.00
Delivery: via email in 1 business day
Referred in GB 41700-2022:
*GB/T 1540-2002 Paper and board - Determination of water absorption - Cobb method
*GB/T 2423.7-2018 Environmental testing—Part 2:Test methods—Test Ec:Rough handling shocks,primarily for equipment-type specimens
*GB/T 4208-2017 Degrees of protection provided by enclosure(IP code)
*GB 4343.1-2018 Electromagnetic compatibility requirements for household appliances,electric tools and similar apparatus-Part 1:Emission
*GB 4706.1-2005 Household and Similar Electrical Appliances – Safety - Part 1: General Requirements
*GB 4806.1-2016 National Food Safety Standard-General Safety Requirements on Food Contact Materials and Articles
*GB 4806.3-2016 National Food Safety Standard-Enamelware
*GB 4806.4-2016 National Food Safety Standard- Ceramic ware
*GB 4806.5-2016 National Food Safety Standard-Glass Products
*GB 4806.6-2016 National Food Safety Standard-Plastic Resin used in Food-contact
*GB 4806.7-2016 National Food Safety Standard - Food Contact Plastic Materials and Articles
*GB 4806.8-2022 National Food Safety Standard-Food Contact Paper and Board Materials and Their Products
*GB 4806.9-2016 National Food Safety Standard -Food Contact Metal Materials and Articles
*GB 4806.10-2016 National Food Safety Standard-Food Contact Paints and Coatings
*GB 4806.11-2016 National Food Safety Standard -- Food Contact Rubber Materials and Articles
*GB 5009.11-2014 National Food Safety Standard-Determination of total arsenic and abio-arsenic in food
*GB 5009.74-2014 National Food Safety Standard-Method for limit test of heavy metals in food additives
*GB 5749-2022 Standards for drinking water quality
*GB/T 6682-2008 Water for analytical laboratory use - Specification and test methods
*GB/T 16450-2004 Routine analytical cigarette - smoking machine - Definitions and Standard conditions
*GB/T 26572-2011 Requirements of concentration limits for certain restricted substances in electrical and electronic products
*GB 29216-2012 National Food Safety Standard - Food Additive - Propylene Glycol
*GB 29950-2013 National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification Glycerine
*GB/T 41701-2022 E-liquid—Determination of nicotine, propylene glycol and glycerol—Gas chromatographic method
*SJ/T 11364-2014/XG1-2017 Marking for the restriction of the use of hazardous substances in electrical and electronic product,including Amendment 1
*SJ/T 11796-2022
*YC/T 164-2012 Tobacco flavor
*YC/T 559-2018
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