 |
Chinese Classification
Professional Classification
ICS Classification
Latest
News
Value-added Services
|
LoginRegister |
| Position: Chinese Standard in English/GB/T 15038-2006 |
| GB/T 15038-2006 Analytical methods of wine and fruit wine (English Version) | |||
| Standard No.: | GB/T 15038-2006 | Status: | abolished |
| Language: | English | File Format: | |
| Word Count: | 25000 words | Price(USD): | 750.00 remind me the price change |
| Implemented on: | 2008-1-1 | Delivery: | via email in 1~3 business day |
| Standard No.: | GB/T 15038-2006 |
| English Name: | Analytical methods of wine and fruit wine |
| Chinese Name: | 葡萄酒、果酒通用分析方法 |
| Chinese Classification: | X62 Fermented wines |
| Professional Classification: | GB National Standard |
| ICS Classification: | 67.160.10 Alcoholic beverages |
| Issued by: | AQSIQ; SAC |
| Issued on: | 2006-12-11 |
| Implemented on: | 2008-1-1 |
| Status: | abolished |
| Superseded by: | GB 5009.225-2016 National Food Safety Standard - Determination of ethanol concentration GB 5009.266-2016 National Food Safety Standard - Determination of Methanol in Food |
| Superseded on: | 2017-3-1 |
| Abolished on: | 2017-03-01 |
| Superseding: | GB/T 15038-1994 Analytical methods of wine and fruit-wine |
| Language: | English |
| File Format: | |
| Word Count: | 25000 words |
| Price(USD): | 750.00 |
| Delivery: | via email in 1~3 business day |