2025-12-5 10.1.6.65
Code of China Chinese Classification Professional Classification ICS Classification Latest News Value-added Services

Position: Chinese Standard in English/GB 5009.266-2016
GB 5009.266-2016   National Food Safety Standard - Determination of Methanol in Food (English Version)
Standard No.: GB 5009.266-2016 Status:valid remind me the status change

Email:

Target Language:English File Format:PDF
Word Count: 3000 words Translation Price(USD):80.0 remind me the price change

Email:

Implemented on:2017-6-23 Delivery: via email in 1~3 business day

→ → →

,,2017-6-23,B7D6EBD52E6A00A41484576728570
Standard No.: GB 5009.266-2016
English Name: National Food Safety Standard - Determination of Methanol in Food
Chinese Name: 食品安全国家标准 食品中甲醇的测定
Chinese Classification: X09    Hygiene, safety and labor protection
Professional Classification: GB    National Standard
Source Content Issued by: National Health and Family Planning Commission; China Food and Drug Administration
Issued on: 2016-12-23
Implemented on: 2017-6-23
Status: valid
Superseding:GB/T 5009.48-2003 Method for analysis of hygienic standard of distilled wines and mixed wines
GB/T 15038-2006 Analytical methods of wine and fruit wine
GB/T 394.2-2008 General methods of analysis for ethanol
GB/T 5009.117-2003 Method for analysis of hygienic standard of edible soybean meal
Target Language: English
File Format: PDF
Word Count: 3000 words
Translation Price(USD): 80.0
Delivery: via email in 1~3 business day
本方法规定了酒精、蒸馏酒、配制酒及发酵酒中甲醇的测定方法。
本方法适用于酒精、蒸馏酒、配制酒及发酵酒中甲醇的测定。
Code of China
Standard
GB 5009.266-2016  National Food Safety Standard - Determination of Methanol in Food (English Version)
Standard No.GB 5009.266-2016
Statusvalid
LanguageEnglish
File FormatPDF
Word Count3000 words
Price(USD)80.0
Implemented on2017-6-23
Deliveryvia email in 1~3 business day
Detail of GB 5009.266-2016
Standard No.
GB 5009.266-2016
English Name
National Food Safety Standard - Determination of Methanol in Food
Chinese Name
食品安全国家标准 食品中甲醇的测定
Chinese Classification
X09
Professional Classification
GB
ICS Classification
Issued by
National Health and Family Planning Commission; China Food and Drug Administration
Issued on
2016-12-23
Implemented on
2017-6-23
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
GB/T 5009.48-2003 Method for analysis of hygienic standard of distilled wines and mixed wines
GB/T 15038-2006 Analytical methods of wine and fruit wine
GB/T 394.2-2008 General methods of analysis for ethanol
GB/T 5009.117-2003 Method for analysis of hygienic standard of edible soybean meal
Language
English
File Format
PDF
Word Count
3000 words
Price(USD)
80.0
Keywords
GB 5009.266-2016, GB/T 5009.266-2016, GBT 5009.266-2016, GB5009.266-2016, GB 5009.266, GB5009.266, GB/T5009.266-2016, GB/T 5009.266, GB/T5009.266, GBT5009.266-2016, GBT 5009.266, GBT5009.266
Introduction of GB 5009.266-2016
本方法规定了酒精、蒸馏酒、配制酒及发酵酒中甲醇的测定方法。
本方法适用于酒精、蒸馏酒、配制酒及发酵酒中甲醇的测定。
Contents of GB 5009.266-2016
About Us   |    Contact Us   |    Terms of Service   |    Privacy   |    Cancellation & Refund Policy   |    Payment
Tel: +86-10-8572 5655 | Fax: +86-10-8581 9515 | Email: coc@codeofchina.com | QQ: 672269886
Copyright: Beijing COC Tech Co., Ltd. 2008-2040
 
 
Keywords:
GB 5009.266-2016, GB/T 5009.266-2016, GBT 5009.266-2016, GB5009.266-2016, GB 5009.266, GB5009.266, GB/T5009.266-2016, GB/T 5009.266, GB/T5009.266, GBT5009.266-2016, GBT 5009.266, GBT5009.266