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Position: Chinese Standard in English/GB/T 5009.13-2003
GB/T 5009.13-2003   Determination of copper in foods (English Version)
Standard No.: GB/T 5009.13-2003 Status:superseded remind me the status change

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Target Language:English File Format:PDF
Word Count: 3000 words Translation Price(USD):224.0 remind me the price change

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Implemented on:2004-1-1 Delivery: via email in 1~3 business day

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,2017-10-6,2004-1-1,14113818179053D6CD704A963F52C
Standard No.: GB/T 5009.13-2003
English Name: Determination of copper in foods
Chinese Name: 食品中铜的测定
Chinese Classification: C53    Food sanitation
Professional Classification: GB    National Standard
Source Content Issued by: MOH; SAC
Issued on: 2003-8-11
Implemented on: 2004-1-1
Status: superseded
Superseded by:GB 5009.13-2017 National food safety standard -- Determination of copper in foods
Superseded on:2017-10-6
Superseding:GB/T 5009.13-1996 Method for determination of copper in foods
Target Language: English
File Format: PDF
Word Count: 3000 words
Translation Price(USD): 224.0
Delivery: via email in 1~3 business day
本标准规定了食品中铜的测定方法。本标准适用于食品中铜的测定。本方法检出限:火焰原子化法为1.0mg/kg;石墨炉原子化法为0.1mg/kg;比色法为2.5mg/kg。
GB/T 5009.13-2003 is referred in:
* GB 18406.3-2001 Safety qualification for agricultural product - Safety requirements for non-environmental pollution mean and other animal products
* GB/T 21733-2008 Tea beverages
* NY/T 786-2004 Desiccated coconut
* GB 17325-2005 Hygienic standard of concentrated fruit and vegetable juice for food industry
* GB 11673-2003 Hygienic STANDARD for milk beverage
*GB/T 22465-2008 Safflowerseed oil
*GB/T 22478-2008 Grapeseed oil
*GB 23347-2009 Olive oil and olive-pomace oil
*GB/T 21270-2007 Filling of foods
Code of China
Standard
GB/T 5009.13-2003  Determination of copper in foods (English Version)
Standard No.GB/T 5009.13-2003
Statussuperseded
LanguageEnglish
File FormatPDF
Word Count3000 words
Price(USD)224.0
Implemented on2004-1-1
Deliveryvia email in 1~3 business day
Detail of GB/T 5009.13-2003
Standard No.
GB/T 5009.13-2003
English Name
Determination of copper in foods
Chinese Name
食品中铜的测定
Chinese Classification
C53
Professional Classification
GB
ICS Classification
Issued by
MOH; SAC
Issued on
2003-8-11
Implemented on
2004-1-1
Status
superseded
Superseded by
GB 5009.13-2017 National food safety standard -- Determination of copper in foods
Superseded on
2017-10-6
Abolished on
Superseding
GB/T 5009.13-1996 Method for determination of copper in foods
Language
English
File Format
PDF
Word Count
3000 words
Price(USD)
224.0
Keywords
GB/T 5009.13-2003, GB 5009.13-2003, GBT 5009.13-2003, GB/T5009.13-2003, GB/T 5009.13, GB/T5009.13, GB5009.13-2003, GB 5009.13, GB5009.13, GBT5009.13-2003, GBT 5009.13, GBT5009.13
Introduction of GB/T 5009.13-2003
本标准规定了食品中铜的测定方法。本标准适用于食品中铜的测定。本方法检出限:火焰原子化法为1.0mg/kg;石墨炉原子化法为0.1mg/kg;比色法为2.5mg/kg。
Contents of GB/T 5009.13-2003
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