Standard No.:	SB/T 10823-2012
English Name:	Guidelines for the use of non-meat protein products in processed meat and poultry products
Chinese Name:	畜禽肉制品加工中使用非肉类蛋白质制品导则
Chinese Classification:	X22    Meat processing and products
Professional Classification:	SB    Professional Standard - Commercial
ICS Classification:	67.120.10 67.120.10    Meat and meat products 67.120.10
Issued by:	MOFCOM
Issued on:	2012-12-20
Implemented on:	2013-6-1
Status:	valid
Language:	English
File Format:	PDF
Word Count:	4000 words
Price(USD):	120.00
Delivery:	via email in 1~3 business day

本标准规定了在畜禽肉制品加工中适当使用非肉类蛋白质制品的原则,以及含有非肉类蛋白质制品的加工畜禽肉制品标签的原则。