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Position: Chinese Standard in English/SN 0415-1995
SN 0415-1995   Rule for inspection of pork sausage for export (English Version)
Standard No.: SN 0415-1995 Status:superseded remind me the status change

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Target Language:English File Format:PDF
Word Count: 2000 words Translation Price(USD):184.0 remind me the price change

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Implemented on:1996-1-1 Delivery: via email in 1~3 business day

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,2011-12-1,1996-1-1,141137309678144FBA07BB458A9C0
Standard No.: SN 0415-1995
English Name: Rule for inspection of pork sausage for export
Chinese Name: 出口猪肉灌肠检验规程
Chinese Classification: X22    Meat processing and products
Professional Classification: SN    Professional Standard - Import&Export Inspection
Source Content Issued by: State Administration for Import and Export Commodity
Issued on: 1995-09-20
Implemented on: 1996-1-1
Status: superseded
Superseded by:SN/T 0222-2011 Rules for inspection of processed meat products for import and export
Superseded on:2011-12-1
Superseding:ZB X22013-1990
Target Language: English
File Format: PDF
Word Count: 2000 words
Translation Price(USD): 184.0
Delivery: via email in 1~3 business day
本标准规定了出口猪肉灌肠的技术要求及检验方法。
本标准适用于用猪肉糜灌制经烘烤水煮、染色和烟熏制成的出口猪肉灌肠(红肠)的检验。
Code of China
Standard
SN 0415-1995  Rule for inspection of pork sausage for export (English Version)
Standard No.SN 0415-1995
Statussuperseded
LanguageEnglish
File FormatPDF
Word Count2000 words
Price(USD)184.0
Implemented on1996-1-1
Deliveryvia email in 1~3 business day
Detail of SN 0415-1995
Standard No.
SN 0415-1995
English Name
Rule for inspection of pork sausage for export
Chinese Name
出口猪肉灌肠检验规程
Chinese Classification
X22
Professional Classification
SN
ICS Classification
Issued by
State Administration for Import and Export Commodity
Issued on
1995-09-20
Implemented on
1996-1-1
Status
superseded
Superseded by
SN/T 0222-2011 Rules for inspection of processed meat products for import and export
Superseded on
2011-12-1
Abolished on
Superseding
ZB X22013-1990
Language
English
File Format
PDF
Word Count
2000 words
Price(USD)
184.0
Keywords
SN 0415-1995, SN/T 0415-1995, SNT 0415-1995, SN0415-1995, SN 0415, SN0415, SN/T0415-1995, SN/T 0415, SN/T0415, SNT0415-1995, SNT 0415, SNT0415
Introduction of SN 0415-1995
本标准规定了出口猪肉灌肠的技术要求及检验方法。
本标准适用于用猪肉糜灌制经烘烤水煮、染色和烟熏制成的出口猪肉灌肠(红肠)的检验。
Contents of SN 0415-1995
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Keywords:
SN 0415-1995, SN/T 0415-1995, SNT 0415-1995, SN0415-1995, SN 0415, SN0415, SN/T0415-1995, SN/T 0415, SN/T0415, SNT0415-1995, SNT 0415, SNT0415