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Position: Chinese Standard in English/SN/T 1973-2007
SN/T 1973-2007   Determination of abamectin residues in food for import and export-HPLC-MS/MS method (English Version)
Standard No.: SN/T 1973-2007 Status:superseded remind me the status change

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Target Language:English File Format:PDF
Word Count: 9000 words Translation Price(USD):270.0 remind me the price change

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Implemented on:2008-3-1 Delivery: via email in 1~3 business day

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,2017-6-18,2008-3-1,14113757336386FFF3B4CC699A32A
Standard No.: SN/T 1973-2007
English Name: Determination of abamectin residues in food for import and export-HPLC-MS/MS method
Chinese Name: 进出口食品中阿维菌素残留量的检测方法 高效液相色谱-质谱/质谱法
Chinese Classification: X04    Basic standards and general methods
Professional Classification: SN    Professional Standard - Import&Export Inspection
Source Content Issued by: AQSIQ
Issued on: 2007-08-06
Implemented on: 2008-3-1
Status: superseded
Superseded by:GB 23200.20-2016 National food safety standard―Determination of abamectin residue in foods Liquid chromatography-mass spectrometry
Superseded on:2017-6-18
Target Language: English
File Format: PDF
Word Count: 9000 words
Translation Price(USD): 270.0
Delivery: via email in 1~3 business day
SN/T 1973-2007 is referred in:
* GB 2763-2014 National food safety safety standard-Maximum residue limits for pesticides in food
* GB 2763-2014 National food safety safety standard-Maximum residue limits for pesticides in food
* GB 2763-2014 National food safety safety standard-Maximum residue limits for pesticides in food
* GB 2763-2014 National food safety safety standard-Maximum residue limits for pesticides in food
Code of China
Standard
SN/T 1973-2007  Determination of abamectin residues in food for import and export-HPLC-MS/MS method (English Version)
Standard No.SN/T 1973-2007
Statussuperseded
LanguageEnglish
File FormatPDF
Word Count9000 words
Price(USD)270.0
Implemented on2008-3-1
Deliveryvia email in 1~3 business day
Detail of SN/T 1973-2007
Standard No.
SN/T 1973-2007
English Name
Determination of abamectin residues in food for import and export-HPLC-MS/MS method
Chinese Name
进出口食品中阿维菌素残留量的检测方法 高效液相色谱-质谱/质谱法
Chinese Classification
X04
Professional Classification
SN
ICS Classification
Issued by
AQSIQ
Issued on
2007-08-06
Implemented on
2008-3-1
Status
superseded
Superseded by
GB 23200.20-2016 National food safety standard―Determination of abamectin residue in foods Liquid chromatography-mass spectrometry
Superseded on
2017-6-18
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
9000 words
Price(USD)
270.0
Keywords
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Introduction of SN/T 1973-2007
Contents of SN/T 1973-2007
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Keywords:
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