Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add to Cart |
GB 5413.27-2010 |
Determination of fatty acids in foods for infants and young children,milk and milk products |
$120.00 |
immediately |
valid,,2010-6-1 |
|
GB 5413.29-2010 |
National food safety standard Determination of solubility in foods for infants and young children,milk and milk products |
$120.00 |
immediately |
valid,,2010-6-1 |
|
GB 5413.3-2010 |
National food safety standard Determination of fat in foods for infants and young children,milk and milk products |
$90.00 |
immediately |
abolished2017-06-23,1986-8-1,2010-6-1 |
|
GB 5413.30-2010 |
National food safety standard Determination of impurities in milk and milk products |
$40.00 |
immediately |
abolished2017-06-23,2017-6-23,2010-6-1 |
|
GB 5413.30-2016 |
National Food Safety Standard Determination of Impurities in Milk and Milk Products |
$60.00 |
immediately |
valid,,2017-6-23 |
|
GB 5413.31-2013 |
National Food Safety Standard Determination of urease in infant foods and dairy products |
$55.00 |
immediately |
to be superseded,2025-9-16,2014-6-1 |
|
GB 5413.33-2010 |
National food safety standard Determination of specific gravity in raw milk |
$70.00 |
via email in 1~3 business day |
superseded,2017-3-1,2010-6-1 |
|
GB 5413.34-2010 |
National food safety standard Determination of acidity in milk and milk products |
$80.00 |
via email in 1~3 business day |
abolished2017-03-01,1986-8-1,2010-6-1 |
|
GB 5413.35-2010 |
Determination of β-carotene in foods for infants and young children,milk and milk products |
$294.00 |
via email in 1~3 business day |
superseded,2017-6-23,2010-6-1 |
|
GB 5413.36-2010 |
National food safety standard Determination of trans fatty acids in foods for infants and young children,milk and milk products |
$110.00 |
via email in 1~3 business day |
valid,,2010-6-1 |
|
GB 5413.37-2010 |
National food safety standard Determination of aflatoxin M1 in milk and milk products |
$200.00 |
immediately |
superseded,2017-6-2,2010-6-1 |
|
GB 5413.38-2010 |
National Food Safety Standard - Determination of freezing point in raw milk |
$120.00 |
via email in 1~3 business day |
superseded,2017-3-1,2010-12-1 |
|
GB 5413.38-2016 |
National Food Safety Standard - Determination of freezing point in raw milk in food |
$40.00 |
immediately |
valid,,2017-3-1 |
|
GB 5413.39-2010 |
National food safety standard Determination of nonfat total milk solids in milk and milk products |
$80.00 |
via email in 1~3 business day |
superseded,1986-8-1,2010-12-1 |
|
GB 5413.40-2016 |
National Standard of Food Safety Determination of Nucleotide in Foods and Milk Products for Infants and Young Children |
$50.00 |
immediately |
valid,,2016-9-20 |
|
GB 5413.5-2010 |
National food safety standard Determination of lactose and sucrose in foods for infants and young children,milk and milk products |
$60.00 |
immediately |
superseded,2024-9-6,2010-6-1 |
|
GB 5413.6-2010 |
National food safety standard Determination of insoluble dietary fiber in foods for infants and young children,milk and milk products |
$40.00 |
immediately |
valid,,2010-6-1 |
|
GB 5413.9-2010 |
National food safety standard Determination of vitamin A,D,E in foods for infants and young children,milk and milk products |
$60.00 |
immediately |
superseded,2017-6-23,2010-6-1 |
|
GB 5415-1999 |
Butter |
$75.00 |
via email in 1~3 business day |
abolished2008-12-01,2008-12-1,2000-5-1 |
|
GB 5417-1999 |
Evaporated milk and sweetened condensed milk |
$304.00 |
via email in 1~3 business day |
abolished2008-12-01,2008-12-1,2000-5-1 |
|
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