Standard No.:	GB/T 13515-1992
English Name:	Canned ham (boneless, skinless, cooked)
Chinese Name:	火腿罐头
Chinese Classification:	X71    Canned meat
Professional Classification:	GB    National Standard
ICS Classification:	67.120.10 67.120.10    Meat and meat products 67.120.10
Issued by:	CSBTS
Issued on:	1992-06-23
Implemented on:	1993-3-1
Status:	abolished
Superseded by:	GB/T 13515-2008 Canned ham
Superseded on:	2009-6-1
Abolished on:	2009-06-01
Language:	English
File Format:	PDF
Word Count:	2500 words
Price(USD):	224.00
Delivery:	via email in 1~3 business day

本标准规定了火腿罐头的产品分类、技术要求、试验方法、检验规则和标志、包装、运输、贮存的基本要求。本标准适用于以分割猪瘦肉为原料，经处理、注射(嫩化)、滚揉、腌制、装罐、密封、高温杀菌制成的火腿罐头，能在常温下贮存。