Standard No.:	GB 4806.7-2016
English Name:	National Food Safety Standard - Food Contact Plastic Materials and Articles
Chinese Name:	食品安全国家标准 食品接触用塑料材料及制品
Professional Classification:	GB    National Standard
Issued by:	National Health and Family Planning Commission
Issued on:	2016-10-19
Implemented on:	2017-4-19
Status:	valid
Superseding:	GB 9681-1988 Hygienic STANDARD of products of polyvinyl chloride for food packaging GB 9687-1988 Hygienic STANDARD for polyethylene products used as food containers and table wares GB 9688-1988 Hygienic standard for polypropyrene products used as food containers and table wares GB 9689-1988 Hygienic STANDARD for polystyrene products used as food containers and table wares GB 13113-1991 Hygienic standard for polyethylene terephthalate products used as food containers and packaging materials GB 14942-1994 Hygienic STANDARD for polycarbonate products used as food containers and packaging materials GB 14944-1994 Hygienic STANDARD for bottle sheet and granular materials of polyvinyl chloride for food packaging GB 16332-1996 Hygienic Standard of Products of Nylon for Food Packaging Material GB 17326-1998 Hygienic STANDARD for rubber-modified acrylonitrile-butadiene-styrene products used as food containers and packaging materials GB 17327-1998 Hygienic Standard for acrylonitrile-styrene products used as food containers and packaging materials GB 9690-2009 Hygienic standard for melamine-formaldehyde products used as food containers and packaging materials
Language:	English
File Format:	PDF
Word Count:	2000 words
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1 Scope This chapter is applicable to Food contact plastic materials and articles , including unvulcanized thermoplastic elastomer materials and products. 2 Terminologies and Definitions 2.1 Plastic material The polymer material of certain shape, between resin and plastic articles, processed under certain temperature and pressure, with one or several kinds of resin or prepolymer as the main structural constituent, with or without additive, including plastic particle (or section), master batch and sheet material, etc. 2.2 Plastic article The finished product with certain shape after forming, with plastic resin or plastic material as the raw material, with or without additive. 2.3 Master batch

Foreword I 1 Scope 2 Terminologies and Definitions 3 Basic Requirements 4 Technical Requirements 5 Others